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3 eggs
1/2 cup butter
1/2 cup flour
1/2 cup milk
1 cup cooked broccoli
1/4 cup shredded cheddar cheese
1/4 cup shredded Swiss cheese
Combine 1/2 cup butter and flour into a saucepan and cook over low heat for two to three minutes so that the sauce will thicken. Once mixture thickens begin adding milk and continue to cook again until sauce thickens. Add beaten eggs to sauce and then add broccoli and Swiss cheese. Pour into buttered baking dish and bake at 350 degrees for about 50 minutes. Top with shredded cheddar cheese. | 