Fried Parsnips Recipe

4 cups cooked parsnips 1 cup flour 1 tablespoon chili powder 1 teaspoon garlic powder 1 teaspoon black pepper 1 teaspoon salt 1 beaten egg oil for frying Dip parsnips in egg and then roll in a mixture of all dry ingredients.  Fry in hot oil until browned.  Use more salt and pepper to season if needed.

Recipe for Fried Parsnips | More Vegetable Recipes