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Smoked ham
1 cup honey
1/4 cup brown sugar
Coat smoked ham with warm honey while ham sits in a large roasting pan. Cover ham and bake in a 350 degree oven for one hour. Remove lid from roaster and sprinkle brown sugar onto ham. Return ham uncovered to oven for another 1 to 2 hours. Check internal meat temperature to make sure it reaches 185 degrees. Cooking times can vary so judge ham by it's internal temperature. | 