(Advertisement) Online Credit Card Offers

 Free Online Recipes for You!

Honey and Nut Bread Recipe 

3/4 cup buttermilk
2/3 cup chopped pecans or nuts of choice
1 egg
1 cup honey
2 tablespoons butter
1 teaspoon salt
1 teaspoon baking soda
2 1/2 cups all purpose flour

Add all ingredients except egg and milk together in a bowl.  Then beat buttermilk and egg together.  Add buttermilk and egg mixture to bowl and stir well.  Pour in greased bread pan at 325 degrees for 40 minutes.  Check with a knife in the center to see if the bread is done.  If knife does not come out clean, bake bread for 5 more minutes and then check again.

Recipe for Honey and Nut Bread | More Nut Bread Recipes