|
Missing Ingredient |
Amount Needed |
Substitute Ingredient |
|
Allspice |
1 teaspoon |
1/2 teaspoon cinnamon and 1/2 teaspoon
ground cloves |
|
Apple pie spice |
1 teaspoon |
1/2 teaspoon cinnamon, 1/4 teaspoon
nutmeg and 1/8 teaspoon cardamom |
|
Arrowroot starch |
1 teaspoon |
1 tablespoon flour and
1 1/2 teaspoon cornstarch |
|
Baking powder |
1 teaspoon |
1/4 teaspoon baking soda plus 5/8
teaspoon cream of tartar |
|
Bay leaf |
1 whole |
1/4 teaspoon ground bay leaves |
|
Dry bread crumbs |
1/3 cup |
1 slice of bread |
|
Beef or chicken broth |
1 cup |
1 bouillon cube dissolved in 1 cup boiling water |
|
Butter |
1 cup |
7/8 cup oil plus 1/2 teaspoon salt |
|
Catsup |
1 cup |
1 cup tomato sauce, 1/2 cup sugar and
2 tablespoons vinegar |
|
Chili sauce |
1 cup |
1 cup tomato sauce, 1/4 cup brown
sugar, 2 tablespoons vinegar, 1/4
teaspoon cinnamon, dash of ground
cloves and dash of allspice |
|
Chocolate chips |
1 ounce |
1 ounce sweet cooking chocolate |
|
Coconut Milk |
1 cup |
1 cup milk |
|
Corn Syrup |
1 cup |
1 cup honey |
|
Cornstarch |
1 tablespoon |
2 tablespoons all-purpose flour |
|
Half-and-half |
1 cup |
7/8 cup whole milk plus 1/2 tablespoon
butter or margarine |
|
Heavy Cream |
1 cup |
3/4 cup milk plus 1/3 cup butter or
margarine |
|
Sour Cream |
1 cup |
7/8 cup buttermilk plus 3 tablespoons
butter |
|
Whipped Cream |
1 cup |
2 tablespoons lemon juice, 2
tablespoons sugar, 1 cup evaporated milk |
|
Cream of tartar |
1/2 teaspoon |
1 1/2 teaspoon lemon juice or vinegar |
|
Egg |
one whole egg |
1/4 cup egg substitute |
|
Flour |
1 tablespoon |
2 to 3 teaspoons quick-cooking tapioca |
|
Garlic |
1 clove |
1/8 teaspoon garlic powder |
|
Dried Herbs |
1 teaspoon |
1 tablespoon chopped fresh herbs |
|
Honey |
1 cup |
1 1/4 cups sugar plus 1/4 cup liquid |
|
Lemon Juice |
1 teaspoon |
1/2 teaspoon vinegar |
|
Maple sugar |
1/2 cup |
1 cup maple syrup |
|
Mayonnaise |
1 cup |
1 cup cottage cheese pureed |
|
Buttermilk |
1 cup |
1 cup plain yogurt |
|
Mustard powder |
1 teaspoon |
1 tablespoon prepared mustard |
|
Pumpkin Pie spice |
1 teaspoon |
1/2 teaspoon cinnamon, 1/4 teaspoon
ginger, 1/8 teaspoon allspice and 1/8
teaspoon nutmeg |
|
Melted Shortening |
1 cup |
1 cup cooking oil |
|
Shortening |
1 cup |
1 1/8 cups butter or margarine |
|
Brown Sugar |
1 cup |
1 cup granulated sugar plus 1/4 cup
molasses |
|
Powdered Sugar |
1 cup |
3/4 cup white sugar |
|
Fresh Tomatoes |
2 cups |
16 ounce can |
|
Wine |
1 cup |
13 tablespoons water, 3 tablespoons
lemon juice and 1 tablespoon sugar |
|
Active dry Yeast |
1 tablespoon |
1 package 1/4 ounce dry yeast |
