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Moist Carrot Cake Recipe 

2 cups flour
1 cup sugar
2 teaspoons baking soda
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1 no. 10 can fruit cocktail, drained
1/4 cup applesauce
3 eggs
2 grated carrots

Mix all dry ingredients.  Add fruit cocktail, mixing so as to coat pieces of fruit with dry ingredients.  Stir in all other ingredients.  Bake for 45 to 50 minutes in a greased cake pan at 350 degrees.

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