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Onion Corn Bread Recipe 

1/4 cup flour
1 3/4 cups cornmeal
2 tablespoons sugar
1 tablespoon baking powder
1/2 teaspoon salt
2 eggs
1/2 cup water
1/2 cup milk
1/4 cup oil
1/2 cup sauteed onion

Mix all ingredients, except onions, in glass bowl.  Fold onions into batter and pour into buttered skillet.  Bake at 350 degrees for 25 to 30 minutes or until done.

Recipe for Onion Corn Bread | More Cornbread Recipes