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Whole Wheat Muffins Recipe 

4 teaspoons baking powder
1 cup whole wheat flour
1 cup white flour
1/2 teaspoon salt
1/3 cup sugar
1 egg
1/4 cup butter
1 cup milk

Mix all dry ingredients together and stir well.  Beat egg, milk, and butter together.  Combine dry and wet ingredients.  Bake in an oiled muffin pan for 20 minutes at 400 degrees.

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